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Sugar-free Salted Caramel Coffee Syrup
Sugar-free Salted Caramel Coffee Syrup
Regular price
R 115.00 ZAR
Regular price
Sale price
R 115.00 ZAR
Unit price
/
per
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9 reviews
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Salted Caramel Coffee Syrup – Sugar-Free, Guilt-Free Indulgence!
Satisfy your cravings with our Salted Caramel Coffee Syrup, a rich, buttery caramel flavor with a touch of sea salt—completely sugar-free! This decadent syrup transforms your everyday drinks into a barista-style treat without the extra calories or sugar.
☕ How to Use:
✔️ Coffee & Lattes – Add a smooth, sweet, and salty twist to your daily brew.
✔️ Iced Coffees & Cold Brews – Stir into chilled drinks for a refreshing caramel boost.
✔️ Protein Shakes & Smoothies – Enhance your post-workout drinks with bold flavor.
✔️ Desserts & Baking – Drizzle over pancakes, yogurt, or even mix into baked goods.
✔️ Cocktails & Mocktails – Perfect for espresso martinis and creamy caramel cocktails.
Enjoy the luxurious taste of salted caramel in every sip—without the sugar!
🔹 Zero Sugar, Zero Calories, 100% Flavor!
Ingredients
Water, Erythritol, Flavours, Sodium Benzoate, Potassium Sorbate, Sucralose.
Shelf Life: 1 year
Storage: Cool, dry place (no refrigeration)
Health Features
Health Features
● Sugar-Free
● Low Calorie
● Gluten free
● Dairy free
● Kosher & Halaal
● Vegan friendly
● With only the best sweeteners, erythritol and sucralose
Only 6.96 kJ / 1.64 kcal per 300ml Serving
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Heather Openshaw Honestly I was a little sceptical with it being sugar free but it tastes so good. My sister and I both love having it in our ice coffee!!
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Guest Customer This is such a versatile fantastic product! I just LOVE it!!!
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Danelle van der Walt This sugar free Salted Caramel Syrup is a favourite in our house. It is a lovely add to a cup of coffee. We have used it in ice coffee and hot coffees. One of the first syrups that will be finished from the ones we have bought. Will buy again.
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Guest Customer The sweetener taste is over powering and it didn’t taste like salted caramel.
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Silindile Zondo I bought 3 and I've used caramel and butterscotch so far and I'm loving them I have had them I cold and hot coffee
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