Mocha Java Freezo
Share
Ingredients:
- 100ml water (2 x scoops)
- 1/2 scoop of the SIP chocolate flavor freezo powder
- 1/2 scoop of the SIP coffee flavour freezo powder
- 340ml ice
Instructions:
- Combine: Pour the water into your blender. Add half a scoop of your chosen chocolate syrup and half a scoop of your favourite coffee syrup. Top with the ice.
- Blend: Blend until completely smooth.
- Enjoy! Pour into a glass and savour this refreshing treat. It's a fraction of the price of restaurant versions, low in calories, sugar-free, and a delicious, healthy alternative.
Tips & Variations:
- Mix it up: Try different combinations of chocolate and coffee flavours to find your perfect blend.
- Garnish: Add a dollop of whipped cream and a sprinkle of cocoa powder for extra indulgence (note: this will change the calorie count)
- Make it creamy: Substitute milk (or a low-calorie alternative) for some of the water for a richer drink.
Approximate Calories: 105.81 calories per serving